COLUMN 84 |
OPTIMAL NUTRITION
MUSCLES UP - FAT DOWN
ANSWER

Since you are no longer a beginner after 2 years of training experience, you have to decide on a goal. If your body weight is 56 kg, I recommend that you build muscle first. After this phase, you can start a diet. The newly gained muscle tissue, i.e. metabolically active mass, will increase your metabolism and fat loss will be much easier and faster.
FOOD
To build muscle, you need protein above all else, because without protein, building muscle is simply impossible. A reasonable rule of thumb for amateur athletes, which I count you among, is around 2.5 g of protein per kg of body weight per day. At 56 kg, this works out to just under 140 g of protein per day. 80 g is clearly too little for you, which is one of the reasons why you haven't had any success.The next step is to optimize your carbohydrate and fat intake. Carbohydrates protect your protein reserves and give you energy for training, fat is important for fat metabolism and for the absorption of fat-soluble vitamins. When it comes to a sufficient carbohydrate supply during the build-up phase, you should consume around 4 g per kg of body weight per day, which comes to around 220 g. The daily fat intake should be around 1 g per kg of body weight, which corresponds to around 60 g. In summary, I recommend the following ratio:
- 140 g protein
- 220 g carbohydrates
- 60 g fat
Only after 8-12 weeks of the build-up phase does it make sense to switch to the diet phase, in which you should lose as much fat as possible while maintaining maximum muscle mass. I wish you the best of luck!
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